Yamagen Jouzou, producing miso paste, soy sauce and other seasonings
Here is Yamagen Jouzou producing miso and soy sauce in Takaoka, Toyama.
It is Yamagen’s 245th anniversary this year.
We opend this blog with the renewal of our website.
In this blog, we will write about
– Japanese food culture
– Japanese fermented foods or seasonings
– Tourist information of Takaoka, Toyama
– Stories of development our new products
– Journals by our members e.t.c.
We hope you enjoy our blog and can get useful information.
Keep checking! Thank you.
Daichi & Megumi