Sweets
                      Koji
                    
    AMAZAKE FRENCH TOAST
Cooking time 15min Difficulty ★★★
Standard break fast menu, french toast, can be more softy with amazake power. This is non-sugar recipe.

Ingredients(1servings)
| Bread (about 3 cm thickness) | 1 cut | 
| Amazake 0 | 3 of table spoon | 
| Milk | 2 of table spoon | 
| Egg | 1 | 
| Butter | a little | 
| Sugar powder, Maple syrup | as you like | 
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How to make AMAZAKE FRENCH TOAST
- 1
- Cut bread into 4 pieces to transfuse mixture rapidly.
- 2
- Mix AMAZAKE 0, milk and egg.
- 3
- Marinate breads in a mixture of (2). It takes about 10 mins.
- 4
- Heat a flying pan over lower heat. Melt butter and put breads on the pan. Put remain mixture on breads.
- 5
- Wait 5mins with cover. Turn over breads.
- 6
- Wait 5mins with cover. Turn over breads.
- 7
- Place them on a serveing dish. If you like, put sugar powder, maple syrup or AMAZAKE 0.


