New style "WAGASHI" (Japanese sweet) for summer
Collaboration with TATEYAMA WINE and YAMAGEN MARUDAIZU SHOYU. TATEYAMA WINE has over 80-year history at the base of Mt. Tate, Toyama. Black bean, which is often used for Japanese food and good for health, makes the jelly taste milder. This product must make an excellent gift especially in summer.
|Name of Product||SHOYU JELLY – TATEYAMA WINE & BLACK BEANS –|
|Name of Food||Japanese sweet|
|Ingredients||Reduced starch decomposition, Sugar, Sugared bean (Sugar, Black bean (Soy bean)), White wine, Soy sauce (Soy bean, Wheat, Salt), Gelatinizing agent (Polysaccharide Thickener)|
|Quality Gurantee Period||3 months(Normal temperture avoiding direct sunlight and high temperature/humidity environment)|
Nutrition facts( per100g )
|Easy to cook||★★★★|